Angel Hair & Tomato Sunshine

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Angel hair & Tomato Sunshine

Yield 4

Author Lucy Tweed

Prep time

30 Min

Total time

30 Min

Quick and fresh, spritely and summer in a mouthful

Ingredients

• 5 large ripe tomatoes
• 1 garlic clove, smashed
• 1 shallot, finely chopped
• 1 teaspoon sea salt flakes
• 1 teaspoon white (granulated) sugar
• 1⁄4 cup (7 g) loosely packed basil leaves, chopped
• 1 tablespoon red wine vinegar
• 1⁄4 cup (60 ml) extra virgin olive oil
• 500 g (1 lb 2 oz) angel hair pasta
• 1⁄4 cup (25 g) finely grated parmesan cheese

Instructions

1. Cut the toms in half and grate the flesh into a bowl. Macerate with all that other good stuff: garlic, shallot, salt, sugar, basil, red wine vinegar and olive oil.
2. Cook the pasta, then toss through the toms and tonnes of cheese.

Nutrition Facts

Calories

661

Fat

18 g

Sat. Fat

3 g

Carbs

105 g

Fiber

7 g

Net carbs

98 g

Sugar

11 g

Protein

20 g

Sodium

711 mg

This information is a guide only, and can vary due to a number of factors including precision of measurements, brands, ingredient freshness, or the source of nutrition data.

Created using The Recipes Generator